Food/Drink Lifestyle

How to make Shangri-La Fort’s famous laksa, chicken satay, and braised beef cheeks at home

Step One: ORDER!

Shangri-La at The Fort’s High Street Café is now offering signature dishes such as their Signature Laksa, Kiss My Beef Cheeks, and Nenek Chicken Satay for delivery, available via GrabFood and Food Panda, or directly through the High Street Cafe’s Instagram.

Raging Bull Burgers is also now delivering its Kickass Burger Kit through their Instagram, as well as GrabFood and Food Panda. One kit contains two burger buns, two beef patties, a pickle, tomato, lettuce, and one bottle of The Raging Bull Barbecue Sauce.

Also available are Shangri-La Fort’s JUICED blends, which come in four variants: Glow & Behold, Paleo-Vegan Skinny Genes, Pump It Up, and Skin-Toned.

Each kit comes with instructions on how to cook. Note: DO NOT cut the plastic packs open before boiling.

What the kits look like:

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Oh and, Step 2: ENJOY!

Guests can message to order their kits through High Street Cafe on Facebook or Instagram or by sending a WhatsApp message to 091SLFMEATS. #AtHomeWithShangriLa #ShangriLaatHome

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